Entertainment
Cherished BBC Chef’s Belongings Auctioned to Clear Debts
Clarissa Dickson Wright, the beloved BBC chef known for her vibrant personality and culinary expertise, passed away in March 2014, leaving behind possessions that have now been auctioned to settle her outstanding tax debts. Official records reveal that at the time of her death, she had only £9,000 to her name, despite previously inheriting £2.8 million.
Throughout her life, Dickson Wright faced numerous financial challenges, including a substantial debt of £17,000 owed to HM Revenue and Customs. Following the recent auction, her cherished belongings fetched around £40,000, with her goddaughter, Sara Wain-Heapy, receiving approximately £33,000 from the proceeds.
Successful Auction of Cherished Items
The auction, organized by Thomson, Roddick and Medcalf of Carlisle, saw around 400 lots up for grabs. Items included a drawing by her artist companion, Joseph Oppenheimer, which sold for £300, a gun-cleaning set for £50, and various Victorian-era kitchen implements that went for £30. Even a tartan money box found a buyer for £20.
Close friend and legal adviser, Derek Morris, spoke about Dickson Wright’s desire to ensure that her relatives would benefit from her estate. He stated, “She was very anxious that she wanted to be in the black when she died.” The successful sale meant that her financial obligations were met, reflecting her wishes.
Throughout her life, Dickson Wright experienced significant financial ups and downs. After inheriting a large sum in 1975, she struggled with alcoholism, which contributed to her financial instability. Despite earning substantial income from her broadcasting career and cookbooks, she faced bankruptcy on three occasions.
A Culinary Legacy
Despite her challenges, Dickson Wright ultimately overcame her struggles with alcohol, maintaining sobriety for an impressive 27 years. She gained widespread recognition in the culinary world after teaming up with Jennifer Paterson for the popular BBC2 cookery show, Two Fat Ladies, which aired for four series. The duo became famous for their unique approach to cooking, traveling the country on a motorcycle and sidecar, delighting audiences with their charm and culinary skills.
Following Paterson’s untimely death in 1999, Dickson Wright continued her culinary journey but faced challenges with the BBC, claiming she was dropped from programming due to backlash over her pro-hunting stance, which reportedly angered then-Prime Minister Tony Blair.
Clarissa Dickson Wright’s life was marked by her passion for cooking, her battles with addiction, and her deep desire to support her loved ones even after her passing. The auction of her possessions not only settled her debts but also celebrated her vibrant legacy as a beloved figure in the culinary world.
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